Abracadabra steak 32
200g of prime moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.Gf
Fish of the day 31
Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli. *Gf
Chargrilled mushroom chicken 30.5
BButterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette. Gf
Grande burrito 28.5
Your choice of pork, free range chicken or vegetables with mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
Sizzling fajitas 32
PPan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet.
Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa. *Gf
Chicken enchiladas 27.5
Marinated free range chicken, cheese, spring onion & tomato cruda salsa all rolled in two corn tortillas. Topped with tomatillo salsa, grated cheese, cruda salsa, sour cream & feta cheese.
Baked to perfection & served with a side of mexican black beans & fiesta rice. Gf
Double tunisian spiced lamb shank 36
Traditionally spiced “fall off the bone” double lamb shank on a bed of creamy mash potatoes & minted peas. Covered with a seasonal tomato & vegetable jus. Gf
Single shank 27
Bus-station kefta tagine 29.5
Spicy lamb, chilli & garlic meatballs covered with a rich tomato & chorizo sauce, served in a traditional moroccan tagine. Topped with two free range poached eggs, sour cream & harissa, served with toasted ciabatta.
Traditional beef & apricot tagine 28
New Zealand beef & dried apricots slow cooked with authentic moroccan spices, tomato, lemon zest & fresh coriander. Your choice of coriander rice, caramelized onion couscous or creamy mash potatoes.
Served in a traditional moroccan tagine. *Gf
Lentil, pumpkin & kumara tagine 25 .5
Spiced red lentils cooked slowly with roasted pumpkin & kumara served over coriander rice. Topped with sliced roasted almonds & sour cream. Served in a traditional moroccan tagine. Gf
Chicken & chorizo salad 23
Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli. *Gf
Chermoula calamari salad 22
MMoroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing. *Gf
Chef’s salad 16.5
Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. Gf
Add free range chicken breast or spicy prawns 5
Falafel salad 22
Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread. *Gf
Spicy lamb salad 22
Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread. *Gf
Guacamole & chips 9
Homemade corn tortilla chips served with fresh guacamole. Gf
Chips & rattlesnake salsa 7
Homemade corn tortilla chips served with our signature rattlesnake salsa. Gf
Cumin spiced chips 8
Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam. Gf
Crispy garlic tortilla 9
Crispy garlic tortilla bread served with two seasonal dips.
Garlic bread 7
Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Dukkah & toasted ciabatta bread 8
Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
Couscous salad 9
Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
Side salad 6.5
Fresh garden salad tossed in our homemade vinaigrette. Gf
Bees Knees streaky bacon
2 free range eggs
Sautéed baby spinach
Toasted gluten free seeded loaf
2 gourmet lamb sausage
Cumin roast potatoes
Mexican black beans
Extra sauces 2.5
Date & apple chutney
(*Gf) Substitute GF rice or mash at no charge
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We have a range of refreshing alchoholic and non-alcoholic cold drinks and smoothies available
Cold Drinks Menu
Hot Drinks Menu